SHRIMP PASTE FRIED RICE WITH BLACK PEPPER CHICKEN
SHRIMP PASTE FRIED RICE
Recipe By: Fiza's Cooking2 bowls of cooked rice
1 egg
1 tbsp light soy sauce
1 tsp chicken stock powder
salt and sugar to taste
Blend ingredients
1 onion
5 cloves garlic
5 bird eye chili
5 red chilies
2 tablespoons dried shrimp soak and dried it
3 cm shrimp paste (belacan)
To make fried rice :-
1.Heat oil and sauté blend ingredients.2. Stir fry until fragrant and oil out.and stir well.
4. Add beaten egg and stir well.
5. Add the soy sauce and stir well
6. Add the rice and stir well
7. Seasoning with salt and sugar.
Black Pepper Chicken
300 gm chicken breast1 teaspoon ground turmeric
1 tablespoon sweet soy sauce
2 tablespoon black pepper sauce
oil for frying
1 Holland onion sliced
5 bird eye chili
Salt and sugar
How to: -
1. Heat oil and saute the chicken which had been marinated with turmeric powder.2. Add black pepper sauce and stir well.
3. Add sweet soy sauce.
4. Seasoning with salt and sugar.
5. Finally add the onion and bird eye chili and stir well.
6. Now it is ready to be served with white rice or fried rice. Don't forget to add some fresh vegetables and sambal belacan.
" Anyone Can Cook "
This dish was originally introduced to me at a local Thai restaurant . This chicken is wonderful for everything. Great post, and I love the dark color of the chicken.
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