Chocolate Ice-cream with choc chips

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Ingredients :-

A)
2 nos    - egg yolks
1 nos    - egg
140gm - sugar

B)
250gm - full cream milk
60gm   - cocoa powder

C)
400gm - Non dairy whipping Cream
1tsp     - vanilla essence

D)
100gm - Chocolate Chips




Method :-
1. Beat all ingredients (A) till white and creamy.
2. Boil full cream milk, add in cocoa powder and stir well, the pour mixture (1) into. Stir well and leave it cool.
3. Whisk non dairy whipping cream until white and stiff. Add in vanilla essence, stir lightly until well mixed.
4. Pour into a prepared container  and freeze overnight or until firm.
                     " Anyone Can Cook "
                                       

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